Just want to show a cake I made last weekend. It was a carrot cake to feed 40 people. Filled it with cream cheese frosting and frosted it with vanilla buttercream. The flowers are made out of gumpaste with royal icing centers. The sides have toasted chopped walnuts pressed into the buttercream.
Wednesday, September 30, 2009
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I absolutely love the presentation... simple, neat and happy! :D
This is the prettiest carrot cake I have ever seen and it sounds delicious.
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