The netting is royal icing and the poles are gumpaste. Piped the net, let it dry over night and the next day I turned it over and piped it again just to make it extra strong
Saturday, January 09, 2010
TENNIS COURT CAKE
The netting is royal icing and the poles are gumpaste. Piped the net, let it dry over night and the next day I turned it over and piped it again just to make it extra strong
Subscribe to:
Post Comments (Atom)
9 comments:
Incredible! Look how smooth and seamless your fondant is. No easy task. The combinations sound delicious.
Such a beautiful cake. Very detail, and perfect!
This is so awesome! So perfectly done!! I love how you made the netting! Is it also by gumpaste?
Fabulous cake! Looks so fantastic and almost too good to eat.
The netting is royal icing and the poles are gumpaste. Piped the net, let it dry over night and the next day I turned it over and piped it again just to make it extra strong.
Amazing! You do such beautiful work.
Beautiful, wow! Almost too pretty to eat. Almost :o) As you can tell, I'm not a big fan of the phrase "too pretty to eat". At the end of the day, a cake is meant to be eaten, right?
I absolutely love, love, love it!!!
:)
ButterYum
Thanks a lot for sharing. I'm Tennis player and Really love to read about Tennis players.
Post a Comment