Sunday, January 17, 2010

DIAMOND & PEARL CAKE

Here is my latest cake. The client's theme was diamonds and pearls. The flavor of the cake was Carrot. Everything was edible on the cake except the crown on top of the pillow.


7 comments:

Lois B said...

Stunning!

Vicki said...

Oh my gosh this is exquisite! What was the client's occasion?

Sugar Chef said...

It was for her birthday. I was very happy that she didn't want happy birthday written on the cake. It is always a challenge to find a place to write without messing up my design.

faithy, the baker said...

Gorgeous work!!! It's sooo perfect!

ButterYum said...

Stunning was the first word that came to mind for me too, but that's even under stating it. What a fabulous cake!!!!!!!!


:)
ButterYum

Nicola said...

Capital A-mazing.

You have definitely found your calling!

Irene Petts said...

Your cake is beautiful. Do you know where the topper is from?