Saturday, May 21, 2016
The small wedding (cutting) cake was vanilla cake with vanilla buttercream filling.
Everything was to be placed on to a cupcake stand with the cutting cake on top. I did not get to place it on myself as it was a hot day and everything had to be kept in the refrigerator at the venue until closer to serving time.
Friday, May 13, 2016
People ask me all the time how much time these type of cakes take to make. I roughly figured that this cake took about 48 hours to make. Truly a labor of love.